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ResCA

Innovation Week in America

 ResCA: Información agroclimática para promover la resiliencia climática y la seguridad alimentaria en Honduras

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ResCA

Guía para integrar la sostenibilidad en las empresas

El primer y, tal vez, el mayor desafío para incorporar esta nueva visión de los negocios en la cultura de una empresa es entender su significado y la importancia de actuar bajo una visión donde los tres elementos que conforman la sostenibilidad (ambiente- sociedad-economía) deben interactuar de manera equilibrada y permitir a la empresa proyectarse en el futuro.

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ResCA

Sostenibilidad, mercados y cadenas de valor: ¿Cómo prepararse ante el cambio climático?

Presentation

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ResCA

¿Porqué las empresas deben ser sostenibles?

Presentation: Guía para integrar la sostenibilidad en las empresas

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ResCA

5th Semi-Annual Progress Report October 2018 – March 2019

To advance the goals of the Resilient Central America (ResCA) program, we have achieved the following results in the October 2018 to March 2019 semester reporting period. Regarding climate change adaptation, this semester we trained a total of 923 people; 590 men (63.9%) and 333 women (36.1%). We also strengthened 6 institutions; 3 from the public sector at the subnational level and 3 local
organizations. With collaborating institutions and stakeholders, 3 policies were proposed, 2 at the sub-national level and 1 at the regional/international level. We achieved the adoption of 6 policies; 5 at the sub-national level and 1 at the regional/international level.

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Latin America

Overview: Healthy Agricultural Systems in Latin America

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Honduras

MUNICIPAL PLAN OF ADAPTATION TO THE CLIMATE CHANGE OF CABAÑAS COPÁN

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CRS

Tortillas on the Roaster

Central America Maize-Bean Systems and the Changing Climate

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IBD

The Next Global Breadbasket

How Latin America can feed the World: A Call to action for addressing challenges and developing solutions

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CRS

Tortillas on the Roaster

Central America Maize-Bean Systems and the Changing Climate

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Climate and Development

Building cooperation agendas from policy dialogue on agriculture and climate change in Latin America and the Caribbean

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FAO

Climate change threatens the basis of food security in Latin America and the Caribbean: agriculture

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